Meringue Cookies
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I’m obsessed with meringue! Soft on a cake, crisp and cakey as a pavlova. I
love it in every form for its magical whimsy. These “cloud cookies” are
easy ...
Saturday, March 05, 2011
Cooking -- Easy Like Saturday Afternoon
made these two chicken curries to go with some brown rice
and a white chocolate cream cheese bundt cake for dessert
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1 comment:
I'd love the recipe for the chicken curry. I tried making Indian food from scratch once and over-salted it so badly I've been scared to try it again....
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