Raisin Biscuits
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These cookies are a tribute to the Garibaldi biscuit I used to eat in the
1970s. This is one of the few store-bought cookies I remember having at
home. I...
Saturday, March 05, 2011
Cooking -- Easy Like Saturday Afternoon
made these two chicken curries to go with some brown rice
and a white chocolate cream cheese bundt cake for dessert
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1 comment:
I'd love the recipe for the chicken curry. I tried making Indian food from scratch once and over-salted it so badly I've been scared to try it again....
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